DINNER MENU
Starters
Broccoli White Cheddar Soup
Smoked Salmon Tartare
Shrimp & Brie
Shrimp Cocktail
A La Carte
Caesar Salad -12
Mac N’ Cheese -17
House Salad -9
7 oz. Lobstaer Tail -45
Entrées
Turbot
Beurre Blanc, Mussels, Roasted Green Beans
Tarragon Chicken Dijon
Pomme Purée, Roasted Green Beans
8oz. Filet Mignon Frites
Pommes Frites, Bordelaise
Bone-In Ribeye +15
22oz Ribeye, Pomme Roti, Braised Beets, Slow Roasted Carrots
Desserts
Lemon Pistachio Soufflé
Flourless Chocolate Torte
Earl Grey Basque Cheese Cake